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The Peking Duck House Holiday Banquet 2025
Tuesday 16 December 2025
7:00 PM
Peking Duck House
236 East 53rd Street
New York, NY 10022
At this annual Grand Bouffe of Mandarin cuisine, the Directors look forward with great anticipation to the opportunity for each of us to share with one another something special from our own cellars. Expect the unexpected.
EACH diner is expected to bring a bottle.
Wondering what might best pair with the cuisine? Pretty much, anything. Refer to the ever-growing list of contributed wines below, or consult the staff of RWM, Flatiron, and Chambers Street Wines (discounted for members) to “fill in the blanks.”
The Menu
Served family style, with the Peking Duck individually wrapped for each diner
Starters
Dumpling, Spring Roll, Spare Rib, and BBQ Beef Stick
Entrees
Peking Duck
Salt and Pepper Shrimp
Beef with Scallions
String Beans with Minced Pork
Sauteed Homemade Noodles with Chicken and Vegetables
If you have any food allergies or restrictions, please indicate when you sign up.
Wines
(as of 3 December, updated periodically )
Petillant
∞ Jo Landron, VdF Extra Brut “Atmospheres” NV
Domaine du Clos Naudin (Foreau), Vouvray “Extra Brut” 2019
Domaine François Pinon, Vouvray "Brut" 2009 en magnum
Blanc Sec
∞ Pascal Janvier, Jasnières 2021
∞ Domaine Francois & Julien Pinon, Vouvray “Buvez du Bon Pinon” Sec 2020
Domaine François Cotat, Sancerre “Les Monts Damnés” 2019
Vincent Pinard, Sancerre "Cuvée Flores" 2023
Louis Metaireau, Muscadet "Grand Mouton" 2023
Domaine Laffourcade, Savennières 2019
Domaine du Clos Naudin (Foreau), Vouvray "Sec" 2019
Demi Sec
Domaine Huet, Vouvray “Le Mont” Demi-Sec 2016
Dzé
∞ Thibaud Boudignon, VdF (Savennières) “Dzé de Loire” 2024
Rouge
∞ Pierre-Olivier Bonhomme, VdF Pineau d'Aunis "La Tesnière" 2023
∞ Domaine Philippe Gilbert, Menetou-Salon "Les Renadiéres Rouge" 2004
∞ Domaine Tessier, Cheverny "Point Nommé" 2022
Domaine Sauger, Cheverny "Vielles Vignes" 2022
Chateau du Hureau, Saumur-Champigny "Tuffe" 2022
Domaine Sérol, Côte Roannaise Rouge "Pedriziere" 2023
Domaine Sérol, Côte Roannaise Rouge "Oudan" 2023
Moelleux
Domaine François Pinon, Vouvray Moelleux “Goutte d’Or” 1989 en magnum
Chateau Soucherie, Coteaux du Layon "Chaumes VV" 2005
Chateau Soucherie, Coteaux du Layon “Patrimoine” 2017
Port (from the cellar of David & Connie Goldfarb)
∞ Quinta do Noval , Porto 1982
= = = = = = = =
∞ (Wines from the Cellar of Ƶ)
Tuesday 16 December 2025
7:00 PM
Peking Duck House
236 East 53rd Street
New York, NY 10022
At this annual Grand Bouffe of Mandarin cuisine, the Directors look forward with great anticipation to the opportunity for each of us to share with one another something special from our own cellars. Expect the unexpected.
EACH diner is expected to bring a bottle.
Wondering what might best pair with the cuisine? Pretty much, anything. Refer to the ever-growing list of contributed wines below, or consult the staff of RWM, Flatiron, and Chambers Street Wines (discounted for members) to “fill in the blanks.”
The Menu
Served family style, with the Peking Duck individually wrapped for each diner
Starters
Dumpling, Spring Roll, Spare Rib, and BBQ Beef Stick
Entrees
Peking Duck
Salt and Pepper Shrimp
Beef with Scallions
String Beans with Minced Pork
Sauteed Homemade Noodles with Chicken and Vegetables
If you have any food allergies or restrictions, please indicate when you sign up.
Wines
(as of 3 December, updated periodically )
Petillant
∞ Jo Landron, VdF Extra Brut “Atmospheres” NV
Domaine du Clos Naudin (Foreau), Vouvray “Extra Brut” 2019
Domaine François Pinon, Vouvray "Brut" 2009 en magnum
Blanc Sec
∞ Pascal Janvier, Jasnières 2021
∞ Domaine Francois & Julien Pinon, Vouvray “Buvez du Bon Pinon” Sec 2020
Domaine François Cotat, Sancerre “Les Monts Damnés” 2019
Vincent Pinard, Sancerre "Cuvée Flores" 2023
Louis Metaireau, Muscadet "Grand Mouton" 2023
Domaine Laffourcade, Savennières 2019
Domaine du Clos Naudin (Foreau), Vouvray "Sec" 2019
Demi Sec
Domaine Huet, Vouvray “Le Mont” Demi-Sec 2016
Dzé
∞ Thibaud Boudignon, VdF (Savennières) “Dzé de Loire” 2024
Rouge
∞ Pierre-Olivier Bonhomme, VdF Pineau d'Aunis "La Tesnière" 2023
∞ Domaine Philippe Gilbert, Menetou-Salon "Les Renadiéres Rouge" 2004
∞ Domaine Tessier, Cheverny "Point Nommé" 2022
Domaine Sauger, Cheverny "Vielles Vignes" 2022
Chateau du Hureau, Saumur-Champigny "Tuffe" 2022
Domaine Sérol, Côte Roannaise Rouge "Pedriziere" 2023
Domaine Sérol, Côte Roannaise Rouge "Oudan" 2023
Moelleux
Domaine François Pinon, Vouvray Moelleux “Goutte d’Or” 1989 en magnum
Chateau Soucherie, Coteaux du Layon "Chaumes VV" 2005
Chateau Soucherie, Coteaux du Layon “Patrimoine” 2017
Port (from the cellar of David & Connie Goldfarb)
∞ Quinta do Noval , Porto 1982
= = = = = = = =
∞ (Wines from the Cellar of Ƶ)
Reservations are per person, including tax and tip.
Non-member event tickets are limited. For access to member-only event tickets, apply for membership here.